A natural product that results from the grinding of hulled slightly toasted sesame seeds of organic cultivation, containing all the nutritional characteristics of the sesame. It is used for cooking, as base for sauces and in delicious vegetable soups. In pastry it can be used to make unique tahini pies and cakes. With breakfast it can be consumed in its original state or with honey supplying the much needed energy and euphoria to overcome the everyday difficulties.
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